Peanut Corporation of America Recall

by EMP Editor on January 19, 2009

Official Press Release:

Peanut Corporation of America Expands Nationwide Recall of Peanut Butter

Company Announces the Voluntary Recall of Peanut Paste Produced in Georgia Plant

Contact:
Peanut Corporation of America
1-877-564-7080

FOR IMMEDIATE RELEASE — Lynchburg, Va. (January 18, 2009) — Peanut Corporation of America (PCA), is expanding the recall of peanut butter and voluntarily recalling peanut paste made at its Blakely, Georgia facility because the products have the potential to be contaminated with Salmonella. Salmonella is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.

The recalled peanut butter and peanut paste were distributed to institutions, food service industries, and private label food companies in 24 states, the province of Saskatchewan in Canada, Korea and Haiti. The U.S. states are the following: Arkansas, California, Colorado, Florida, Georgia, Illinois, Indiana, Iowa, Maryland, Michigan, Minnesota, Missouri, Nevada, New Hampshire, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Tennessee, Texas, Utah and Virginia. In addition, affected product was used as an ingredient in other products that may have been distributed in other states.

None of the peanut butter being recalled is sold directly to consumers through retail stores by PCA.

The recalled peanut butter in the expanded recall is sold by PCA in bulk packaging in containers ranging in size from five to 1,700 pounds. The peanut paste is sold in sizes ranging from 35-pound containers to tanker containers. The lot numbers for all recalled products are at the end of this news release. All of the peanut butter and peanut paste in the expanded recall was made on or after July 1, 2008, and only at the Georgia facility.
The potential for contamination was noted after a small number of samples from unopened containers and environmental samples from the Blakely, Georgia facility tested positive for Salmonella. The U.S. Food and Drug Administration has said the investigation is “very active and dynamic,” and PCA continues to work closely with the FDA and the Centers for Disease Control and Prevention as they continue their investigation into the nationwide outbreak of Salmonella.

The Blakely, Georgia facility has currently stopped producing all products as the FDA and CDC continue their investigation, but some PCA staff remain to assist in the on-going investigation.

PCA is notifying customers that may have received the recalled product by phone and/or in writing. Customers should segregate and hold the product and call PCA at 1-877-564-7080 for further instructions. “We deeply regret that this product recall has expanded, and our first priority is to protect the health of our customers,” said Stewart Parnell, President of Peanut Corporation of America.

View the FDA Press Release and a list of all the products affected by the original recall and the amended recall

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